Best Grilled Fish Recipe

I love the smokey taste of the grilled fish. Its meat is succulent, tender and juicy. In winters, people barbecue fish and enjoy its mouthwatering taste. So, I thought to provide you the best grilled fish recipe. You can make the delicious grilled fish with this method. Grilled fish takes only 10 – 12 minutes to cook properly. I enjoy making this best grilled recipe with my family and friends. Grilled fish is best for picnics and parties where you can do open-air barbecue. Grilled fish looks so much tempting because of its amazing smell and look. You can serve this flavorful grilled fish with chatni, raita and salad. People in Asian countries enjoy this best grilled fish recipe with chapati and paratha. Let’s start making this mouthwatering fish recipe.

Ingredients:

Fish (Snapper)                                     8 – 10

Salt                                                         1 tbsp

Red Chili Powder                                 4 tbsp

Turmeric Powder                                 1 tsp

Coriander Powder                               2 tbsp

Chili Flakes                                           2 tbsp

Cumin Powder                                     1 tbsp

Crushed Coriander Seeds                 1 tbsp

Lemon Juice                                         ½ Cup

Flour                                                       ½ Cup

Ginger Paste                                         1 tbsp

Garlic Paste                                          1 tbsp

Oil                                                           ½ Cup

Skewers                                                8 – 10

Best Grilled Fish Recipe Method:

To make this delicious barbecue fish, first you need to marinate it with all spices. Just clean and wash the fish properly and dry them with a cloth.  Now take a bowl and mix all ingredients in it i.e. Salt, Red Chili Powder, Turmeric Powder, Coriander Powder, Chili Flakes, Cumin Powder, Crushed Coriander Seeds, Lemon Juice, Flour, Ginger Paste, Garlic Paste and Oil. Pour this mixture on the fish and apply it on all pieces with your hands. Make sure that masala covers the fish in a proper way. Now keep this aside for 1 hour.

Burn the charcoal and prepare your grill for the best grilled fish recipe. Make sure that grill should not be too hot otherwise fish will burn. Take skewers and thread the fishes on to each skewer. Place the skewers on the grill and also apply some oil on the fishes if required. Turn them after 4 – 5 minutes and grill properly from both sides. The best grilled fish recipe is ready to serve.